Twelve native Australian fruits that are exceptional sources of antioxidants have been identified. The fruits: Kakadu plum, Illawarra plum, Burdekin plum, Davidson’s plum, riberry, red and yellow ...

The Australian government has said that the US has agreed to new market access arrangements for Australian fruit producers, further enhancing trade between the two nations. Australian Agriculture ...

A team from the National Institute of Complementary Medicine at Western Sydney University believe the Kakadu plum and the Davidson plum have the potential to redefine the functional food market ...

New research has found that roughly half of Australia's freshwater fish are fond of snacking on animal and plant material, ...