Years ago, my husband had a friend named Malc who lived in Bermuda. When we would visit Malc, he invariable talked about this amazing apple tart dessert at some restaurant in Bermuda. On one visit, we ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Made with a buttery lemon frosting, this simple one-bowl sheet cake from Anna Theoktisto is ...

It’s hard to think of any dessert — especially in the fall and winter months — that isn’t well-served by a good shot of bourbon. Caramel sauce? Naturally. Cakes and pies? For sure. Candies? Yep. Ice ...

With the right ingredients, the mild bread transforms into a spiced, pull-apart treat that tastes and feels like elevated ...

Some say that everything tastes better with bacon. Around Louisville, the saying should be everything tastes better with bourbon. Let's get down to business. Here are some recipes with bourbon to take ...

Six months ago, executive chef Jason McClure of Sazerac in Seattle was behind the bar talking to his staff about creating beverages with the same seasonality as the restaurant’s food menu when he got ...

This is from a friend of the Food editor's family, Jessie Hudson. Cook potatoes in a small amount of boiling salted water, covered, until tender. Drain and mash with butter (can do in blender). Beat ...