Canning is an easy and affordable way to preserve your favorite foods, from fruits and vegetables, to sauces, salsas, relishes, and chutneys. And there’s something truly heartwarming about homemade ...

Favorite canning traditions from our kitchen to yours. Simply Recipes / Sally Vargas Canning is as much evolution as much as it is about traditions. Every summer I seem to add another food to my ...

If you’re looking for an easy dill pickle recipe, you’ve come to the right place! Canning homemade dill pickles is a fun and rewarding process, and with this guide, you’ll have delicious, crunchy ...

Canning is a muscle, one that has been flexed and passed down from generation to generation, with a helpful assist from local extension offices and master food preservationists. But that’s not how I ...

Preserve summer's harvest! Learn how to make classic dill pickles, pickled sweet peppers, and homemade tomato sauce for ...

Do you ever get a food memory? A certain smell or particular taste in a flash can take you back to a specific moment in time. I had one of those recently. I’ve been making pickles this summer for the ...

While canning—such as making jams and preserves—is always a wonderful way to preserve and store your summer fruits and vegetables for the cold months to come, it's not the only preservation technique.