If you're searing a steak at home, you probably already know that using a cast iron is your best chance at producing a flavorful, perfectly crusted result. But did you know that there's another ...

Using a cast-iron skillet on the grill is the key to giving your steak the perfect crust and a tender, juicy inside. There’s more than one way to grill a steak. Our Test Kitchen loves the reverse-sear ...

Few meals are more iconic than a hearty cast-iron steak dinner. When paired with smashed potatoes, roasted asparagus and a wedge salad, steak is the perfect way to indulge. If you’ve never cooked ...

Who doesn't want to eat like royalty on a budget? I do! My friend Ed Wyner, musician, joined me to test out my theory that I make amazing cast iron steak and cheesy potatoes. This super simple yet, ...

Discover how to cook steak in a cast-iron skillet for a perfect sear and achieve restaurant-quality flavor. This easy method delivers juicy, tender steak with a golden crust every time—no grill ...

Let them eat cake—and steak! Elizabeth Karmel, award-winning chef, journalist and author of Steak and Cake, joined us to share a few delicious recipes and some great techniques features in her new ...

New Haven, CT (WTNH) – CT Style Host Natasha Lubczenko was happy to have a return visitor to the Channel 8 Studio, when Chef Attilio Marini, of Cast Iron Chef Chop House & Oyster Bar stopped by to ...

Let them eat cake—and steak! Elizabeth Karmel, award-winning chef, journalist and author of Steak and Cake,joined us to share a few delicious recipes and some great techniques features in her new ...