Kim Fay is the author of Communion, about her travels in Vietnam. Her sister, who took the pictures in the book, has a recipe for a Banana Flower Salad (below). Hear Kim on Good Food tomorrow. Here’s ...

<b>Sheraton’s former executive sou chef, Priyantha Ileperuma, tips on how to prepare it</b><br><br>The banana flower is treated in several Asian and tropical cuisines as a vegetable. Once the ...

Banana flowers are a valuable source of potassium, magnesium, iron, calcium, and fatty acids Ingredients 1 Banana flower (available in most supermarkets) 150 gm green gram 150 gm freshly grated ...

Edible flowers have been used for centuries to add colour, flavour, and a touch of elegance to culinary creations. These delicate blossoms not only enhance the visual appeal of dishes but also offer a ...

Bored of the usual chicken curries? It’s time to try something different with this Assamese Koldil Murgi recipe. In his ‘Thalis from India’ series, @the_bong_gastronomist shows how to cook chicken ...

We were on a quest to create a unique vegetarian dish at Qualia and my mind went to banana flowers. I had tasted it on my travels to Kerala and Kolkata and was bowled over by its flavour. I thought it ...