Here's everything you need to know about knife cuts, from batonnet to chiffonade. Matt Taylor-Gross / Food Styling by Barry Tonkinson One of the first things a student learns in culinary school is how ...

Being an adult comes with high expectations, like how to cut ingredients with sharp objects and cook for yourself (outside of microwave popcorn). The pressure from that giant knife block your mom gave ...

Before buying expensive cooking classes or speciality knives, award-winning chef Andrew Zimmern has a simple, cost-effective ...

SAN ANTONIO – The holiday season is coming up fast, a time when even novice cooks often enter the kitchen. One tool that can make meal prep and entertaining easier is a good chef’s knife. Consumer ...

Since childhood, I have loved watching TV chefs cut vegetables. The blur of the knife, perfect slices dropping like dominoes behind nimble fingers with nary a Band-Aid in sight -- like professionals ...

NOW WAS ALL LIVE FROM THEAND B CAMBALANCE. AND WE HAVE A CULINARY KNIFE SHOW IN CRAMSAENTO IT FUTURE EVER FEATURED HAND MADE KNIVES SOME MADEN I BACKYARDS HERE IN SACRAMENTO% >> EVERYBODY OWN AS KITCH ...

Have you ever been in the middle of chopping veggies in the kitchen when the knife suddenly transforms them into messy, huge chunks? Or perhaps you've attempted to cut meat but ended up cutting it ...

Whether they play a supporting or starring role, onions are the all-purpose flavor agent of the kitchen. They can be bold when sliced thin and served raw as a burger topping, or silky and sweet when ...