Join us as we take DIY knife making to the next level by crafting a custom chef’s knife featuring a razor-blade cutting edge. Follow each step as we design the blade, shape aluminum, carve a wooden ...

Travis Weige is a lean, thirtysomething, outdoorsy-looking gent whose real job is in media sales, working for a company based out of New York City. He lives in Sunset Valley in a comfortable older ...

A collection of the late Anthony Bourdain's belongings fetched nearly $2 million at auction in October — with his custom chef's knife selling for a whopping $231,250. The auction comes after the ...

Chelsea Miller started making custom knives in 2011 and has grown her client list to include some of the top chefs in the world. Business Insider visited her Brooklyn studio to learn how she does it.

“I don’t make knives that are disposable…these knives will look the same in 100 years. I’m gonna make you pay enough so you take care of your shit,” said Corey Milligan, 45, founder and owner of New ...

Anthony Bourdain was someone who traveled a lot, with his shows about food and culture around the world, such as No Reservations and Parts Unknown, so he had to be selective about the souvenirs he ...

As careful as Dan Eastland is, he still tends to get cut a lot. Fileted flesh is par for the course when your life’s work is building custom knives. Eastland has sliced and diced and punctured himself ...

What is sharpness really? What constitutes a cutting knife’s edge? Is there such a thing as the “best knife?” Questions of metallurgical metaphysics come up easily in conversation with the knife ...

I bought my first Japanese chef knife about ten years ago. Before that I had always used German knives, Wusthoff Grand Prix in culinary school and Messermeister San Moritz Elites professionally. At ...

Like many chefs, Duy Pham is fastidious about his knives, one of the most important tools in the kitchen. So when one of his knife handles broke a few years ago, he took it to a local repair shop in ...