Massachusetts Institute of Technology. "Sheets of food transform into 3-D shapes when dunked in water." ScienceDaily. ScienceDaily, 28 May 2017. <www.sciencedaily.com / releases / 2017 / 05 / ...
IFLScience needs the contact information you provide to us to contact you about our products and services. You may unsubscribe from these communications at any time.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback