Rhea took to her Instagram to share a story featuring her cooking experimentation (read: feijoada) and wrote alongside, "Feijoda is a Portuguese dish which is basically like chorizo Rajma and it's ...

Executive Chef/Owner Sandy Batista of Tugas Restaurant joined us in The Rhode Show kitchen to show us how to make their Feijoada / Portuguese Pork Bean Stew.

In a very large pot over medium heat, add the bacon and cook for about four minutes, or until bacon is crispy. Add the onion, carrots, celery, bell pepper, linguica or chorizo and garlic and cook for ...

Party attitude: You see it at Gauchos Village in Glendale, where a live samba band plays on weekends and sequined dancers appear once an hour to dance in the aisles like Carnaval-crazed cuckoo clocks.