Shrimp scampi is a recipe that sounds super fancy (and they charge a fortune for at a restaurant), but it's very easy to make. The delicate shrimp are bathed in a buttery garlic sauce. You really ...

Quick-to-cook Shrimp Scampi makes a tasty emergency meal. The original Italian dish used langoustines, small lobster-like crustaceans. In the United States, cooks swap shrimp for scampi. The classic ...

Plump, succulent shrimp…al dente pasta twirled around a fork…creamy garlic sauce dripping from crisp asparagus pieces and juicy tomatoes. You’re not dreaming. You’re not at a fancy bistro. You’re at ...

We cooked shrimp in garlic, butter, white wine, and lemon, then tossed it with pasta and a little reserved water to bring ...

Shrimp scampi is said to have originated in the Italian city of Genoa in 14th century. The word “scampi” is Italian for a type of small crustacean that’s akin to a mini lobster. Also called ...