In addition to cooking Khmer food for local and international patrons, Tep, who was born in Siem Reap, said that she also runs the classes at the restaurant that teach the guests how to cook Khmer ...

She went on to cook Cambodian food in many weddings. Q: How many employees do you have? A: Both Kent and I are putting in long hours, basically seven days a week, and love it.

Feels like home: Cambodian noodle soup tells this family's story For Iris Ni, all the memories of her chef grandfather exist in this kuy teav noodle soup recipe.

Cookbook author and media star Padma Lakshmi’s first stop when scouting locations for a new season of her food show, “Taste of the Nation,” was Simply Khmer, a family-owned and operated ...

A video on how schools in Cambodia teach students to grow and cook their own food ...

food Cooking Krio’s Connie Cheng shares recipe for her twist on a traditional Cambodian soup Cheng says egg drop soup is “magical” big bowl of comfort.

While Khmer food does share similarities with its Southeast Asian neighbours, it still has its own vibrant personality. There's plenty of seafood, cooking over charcoal and fresh herbs to go around.