Grilled smoked pork chops with sweet and sour glaze (foodnetwork.com) ¼ cup light brown sugar (dark is fine, I can say from experience) ¼ cup honey 1 tablespoon vegetable oil, plus extra for grill ...

Cowboy pork chops are smoky, rustic, and bold but still make for a refined meal. The deep smokiness is anchored by the chili powder and paprika. Plus, the sear from the cast iron really brings out the ...

Layered from bottom to top: Potatoes, caramelized onions, smoked pork chops and spiced apples. The flavors were great, the chops came out moist despite being very thin, and the whole dish ...

Are bone-in or boneless chops better? Can you air fry pork chops? What temperature should they be when done? We answer all these questions and more in this helpful guide on how to cook pork chops.

This Easy Grilled Pork Steaks Recipe is the perfect tasty weeknight dinner! I love to pick up Pork Chops at my local but ...

Warm it up: Similarly to steaks, remove pork from the refrigerator 30 minutes before cooking to allow the internal temperature to rise so the chops cooks evenly.

Pork shoulder being an inexpensive cut of meat also means you can buy a large amount to produce several servings. Here’s how to make smoked pork shoulder as a hearty and flavorful BBQ main!

Pork chops can be an intimidating meat to cook and grill, but they don't have to be. When firing up your barbecue, it is also ...

John F. Martin & Sons from Womelsdorf stopped by FOX43 to make smoked pork chops with blueberry sauce, perfect for your 4th of July BBQ feast.