Puff pastry and phyllo (alternatively spelled “filo” or “fillo” and often referred to as ”phyllo dough” on store-bought packages) are both doughs that can be used in sweet and savory applications to ...

Q: I like the recipes for small bites made with phyllo dough, but I’m probably not the only one who needs some hints on how to handle it. My experience has been that it breaks when it is unrolled and ...

After a week of healthy eating, it's time for a little decadence. This week, we'll share recipes for two of the worlds most fabulous prepared ingredients -- puff pastry and phyllo dough. Today's ...

After a week of healthy eating, it's time for a little decadence. This week, we'll share recipes for two of the world's most fabulous prepared ingredients -- puff pastry and phyllo dough. Today's ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

If you've ever found it hard to resist a flaky pastry, rest that assured you're not the only one. All around the world, there are countless varieties of flaky pastry treats. From Greece's spanakopita ...