Heat oil in a large, deep pot over medium heat until very hot. Add garlic; cook, stirring constantly, until garlic is fragrant (1-2 min.). Add tomatoes, beans and sausage; cook and stir until liquid ...

Craving a sweet beverage this fall? A Twin Cities chef is offering a twist on the classic pumpkin spice latte.

Joseph Rueter with Vivront in Edina joined KARE 11 Saturday with some knife-cutting tips to make sure the process is safe and ...

LAGOS, Nigeria — A Nigerian chef has broken the world record for cooking the largest ever pot of jollof rice. Guinness World Records confirmed the achievement on Monday for the largest jollof rice ...

RCK Soul Food offers well-seasoned steaks, catfish, salmon, chicken, grits, cornbread and more classic Southern menu items.