Red pumpkin pieces are cooked thoroughly in a blend of flavourful masalas. This vrat-friendly kaddu ki sabzi is ideal to make for lunch or dinner during Navratri fasting. Place the pumpkin in a pot ...

If you notice, pumpkin has several appetising sweet and savoury dishes in the western countries in form of salad, soup and pies. Keeping this in mind, we bring you a recipe that will make the ...

Kaddu ki Sabzi recipe: A Navratra-friendly no-onion, no-garlic treatAdd the pumpkin cubes, turmeric powder, coriander powder, and rock salt. Stir well to coat the pumpkin with the spices.

As the golden hues of dawn meet the tranquil riverbanks, devotees in Bihar, Uttar Pradesh, and parts of Nepal prepare to honour the Sun God during Chhath Puja 2025, a festival that celebrates purity, ...

Heat oil in a pan. When the oil is hot, toss in the fenugreek seeds. They will soon start to sputter and change color. Then, add the asafetida and green chile and sauté for a little less than a minute ...