This week I wrote about the extraordinary sandwich artist Ethan Lim and his efforts to “sandwich” dishes that aren’t typically served between two slices of bread, particularly the Cambodian foods he ...

Phnom Penh (Reuters Life!) - First kill your tarantulas by pressing hard on their bodies then remove the fangs and wash the spiders thoroughly, advises the glossy in-house recipe book from Phnom ...

Chef Phila Lorn was not necessarily aiming for “quote-unquote authentic” Cambodian food when he opened Mawn in his native Philadelphia two years ago. So when he approached some Cambodian teen patrons, ...

Sarom Sieng did not want her daughter trapped in the church kitchen, cooking curry and egg rolls her whole life. “She wanted me to be happy and fulfill my dream and not be stuck trying to make a ...