NEW YORK, NY / ACCESSWIRE / October 16, 2023 / Maguey Exchange, a leading provider of tech-enabled supply chain solutions for the artisanal spirits industry, is excited to announce its collaboration ...

Agave syrup, often known as maguey syrup, has surged in popularity as a natural sweetener and superfood in recent years. Derived from the sap of the agave plant, a succulent native to Mexico, this ...

Maguey Imports, the US distribution unit of Mexico's Maguey Spirits, has bought Bozal Mezcal and Pasote Tequila from 3 Badge Beverage Corporation. Financial terms of the transaction were not disclosed ...

If you want to make slow-cooked barbacoa the traditional way, learn how to master this ingredient. If there was any uncertainty at how incredible the agave plant is—the one you know well from your ...

“Oh, look, this one is hiding,” Isela Islas Montiel says as she digs into the tiny tunnels at the bottom of a rotting agave leaf. Like kids in a schoolyard, we wait as cherry-red chinicuil worms, the ...

Yes, you read that right; Jose Cuervo, the most popular tequila globally, has a hawk (actually two!) as an important employee ...

Mezcal is the smokier, hotter cousin of tequila. Made from more than 30 types of agave (tequila is only made from one—blue agave) and cooked in a covered underground pit that gives it that smoky ...

Día de Muertos is a holiday for cooking the favorite foods of your loved ones, departed or living. The dish mixiotes, often served for the holiday in Hidalgo, traditionally was wrapped and cooked in ...

Although tequila dates back only a few hundred years, people have long used the heart of the agave plant to make delicious, alcoholic beverages. Cultivated from at least as early as 200 A.D. by the ...