Every region of the world has its version of a chicken noodle soup, but this variation may be the best one I’ve tasted on a trip to Nepal a few years ago. Perfect to eat during colder weather, it’s ...

Chukauni is a potato and yoghurt-based salad that originates from Palpa, a scenic district in western Nepal. It is traditionally served as a side dish with beaten rice (chiura), bara (lentil fritters) ...

Rachel Puri and Riza Rawal became friends during the pandemic. Both were college students, new to Dallas, bored and yearning for their native-Nepali food. They channeled all that energy into several ...

A new restaurant coming to South Lake Tahoe is hoping to fill a gap for diners. Shangrila Himalayan Kitchen is scheduled to open this month on Ski Run Blvd. and will serve traditional Nepalese food.

His story: Named after the world’s highest mountain that straddles the border of Nepal and China and the region’s spicy dishes, Everest Spice opened in 2018. Owner Suman Tamang, who grew up in Bhutan ...

Around the kitchen table, an assembly line is formed with each member assigned to one task. Some put the filling in the middle of the dough, while others, with a graceful and repetitive folding motion ...

The distance between Lancaster and Itahari, the city in southeastern Nepal, is more than 7,500 miles. A flight would take hours, but there is a faster way to travel. Via fork. Tucked into a cozy space ...

A love story led to the launch of Cafe Jhapa, a food cart that serves traditional Nepalese favorites in the Mile High. Jacob Keller is originally from Ohio and was raised in North Carolina. In 2005, ...

Nepal’s Rana dynasty ruled for just over 100 years, building ornate neo-classical palaces with vast manicured gardens copied from Victorian England, while the aristocrats wore magnificent jewellery.

In a city known for its diverse culinary offerings, the vibrant and authentic flavors of Nepal have been fairly absent in London’s food scene. That is, until The Gurkhas showed up. Founded by esteemed ...