Our grandmothers made "putting up" look super easy, but there are some crucial canning commandments that they may not have shared with us. Fortunately for us, the Southern Living Test Kitchen Team has ...
Serious Eats on MSN
Why Canned Chickpeas Stay Tough—and the Simple Fix That Softens Them Fast
Canned chickpeas and beans are usually a bit too firm for some preparations, like dips and braises; this rapid-tenderization ...
It’s canning season in Western Pennsylvania. “You can ‘can’ just about everything,” said Denise Relihan, 55, of Harrison. “Tomatoes, peppers, garlic, rice, fruit, jellies, beans, juices, vegetables ...
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