Freeze drying is a process for preserving different types of food, and the benefits of freeze-dried food are many. While dehydrated foods sometimes have a very different texture and taste from their ...

I am a bit of a food processing nerd. My master’s thesis was titled “Effects of high pressure processing on the microbiological, physical and sensory properties of pasteurized fluid milk products.” ...

Walk into any specialty grocery or gift shop, and you're sure to spy a display of brightly colored (if pricey) freeze-dried candy. But while freeze-dried candy is a fairly recent trend, freeze drying ...

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