Premade or homemade pastry can be used for any of these tarts - Matt Austin Having a repertoire of savoury and sweet tart recipes up your sleeve for warm-weather picnics, car journeys or summer ...
This dish delivers the festive drama of the flip and makes a gorgeous vegetarian centerpiece for the holidays.
As a kid, there was nothing better than chowing down on a Pop-Tart on the way to school. Now, as an adult, you can indulge in the same breakfast you loved in your youth, but in an upgraded, homemade ...
Have you ever tasted a ripe summer tomato so delicious, you thought to yourself, “I wish I could just have this for dinner”? If so, have we got the recipe for you. It comes from Martha Stewart who, ...
The ingredients for a great upside down tomato tart. We got the Roma (plum) tomatoes at the Wilkes-Barre Farmers Market, except for the smallest one, which came from our garden. The tart out of the ...
As much as I love apples for their straightforward, tart-sweet flavors and crisp, snappy texture, they are no match for pears. Pears are lush, fragrant and elegant. Take the tree-ripened local variety ...
Recipe Appetizer With just 3 ingredients, these savoury mushroom mini-tarts are fun, economical and ultra-quick to prepare. On a puff pastry base, we spread a good garlic and herb cream cheese and add ...
This year, let your holiday table be a reflection of your creativity and taste. With a mix of modern flavors, unique twists, ...
In winter, the constant desire to have something delicious baking in the oven, warming and perfuming the house, has me making a lot of savory tarts. I love them: Add a pile of lightly dressed greens ...
Unfold a puff pastry sheet on a tart pan. Place a parchment paper foil in the center and place on top of it dry seeds or beans to weight down the pastry. Bake the tart base in the oven for 15-20 ...
This savory tart, adapted from food writer Anna Jones’ new vegetarian cookbook, “The Modern Cook’s Year” (Abrams, 2019), suits any shade of spring. Store-bought puff pastry is topped with ...