Mango sticky rice is a delicious dessert you can find at almost any Thai restaurant. However, if making it at home, there's a ...

Note: Accompanied by fresh, snappy veggies in a coconut-based sauce, this beef is hard to beat. Note: Thai basil looks similar to sweet Italian basil but is rich, savory and a little spicy. If you can ...

Transport your taste buds to Southeast Asia with this fragrant and flavorful Thai Green Curry. This aromatic dish features tender chicken simmered in a creamy coconut milk-based curry sauce infused ...

Over the next month, we'll bring you a video each week featuring Kris Yenbamroong of LA Thai hotspot Night + Market demonstrating a different basic Thai cooking technique. Here's the good news: You ...

As for the Thai Coconut Rice, this dish requires one Coconut Milk, three Long Grain Rice and two Water to complete. The dish takes 15 minutes to cook, and the first Mastery Star is earned after ...

In a large pot, bring coconut milk, broth, ginger, lemongrass, and lime leaves to a gentle simmer (10 minutes). Add mushrooms ...

In a medium saucepan, combine rice, coconut milk, 3/4 cup water, and 1/2 teaspoon salt. Cover and bring to a boil; reduce to a simmer, cover and cook until rice is tender and liquid is absorbed, about ...

The newest how-to volume from Food Network star Bobby Flay pays homage to his incredibly popular competitive cooking show, “Beat Bobby Flay,” now starting its 29th season. The cookbook, “Beat Bobby ...

Fall is when I start to crave warming, spicy recipes at dinnertime. It’s also the time when every night seems to be crowded up with sports practices and other activities, so it’s hard to fit in time ...

Traditional Thai food offers a blend of flavors and aromas that make it well-loved worldwide, from sweet and sour to spicy and savory. Ingredients you’ll often see in Thai dishes include coconut milk, ...