News

Science policy leader Kellie Casavale, Ph.D., named new director of the Texas A&M Agriculture, Food and Nutrition Evidence Center.
Leaf-footed bugs are appearing in gardens across the South, and they’re especially drawn to tomatoes, according to Texas A&M AgriLife.
An ongoing watershed project led by Texas A&M AgriLife Research is working to reduce flood risks in Coryell County and surrounding areas.
The Texas A&M AgriLife Extension Service office in Gillespie County will host “Reducing Wildfire Danger at Home” workshop on May 15.
Texas A&M AgriLife Research scientists have developed a new approach to countering citrus greening and potato zebra chip diseases.
The Texas A&M College of Agriculture and Life Sciences will honor seven former students at the Outstanding Alumni Awards ceremony on May 2.
The Texas A&M AgriLife Extension Service will host a May 20 webinar on the latest research assessing pond liming products for clearing ponds.
Tryon Wickersham, Ph.D., Department of Animal Science professor, has been named a Piper Professor by the Minnie Stevens Piper Foundation.
An Aggie family puts down personal and professional roots in the Department of Plant Pathology and Microbiology ...
Hay and forage conditions improved across the state with recent rainfall, setting the stage for promising hay yields and rangeland conditions ...
East Texas landowners gathered at the I.D. Fairchild State Forest in Cherokee County to commemorate its centennial year on April 26.
As temperatures climb, so does the risk of potentially harmful cyanobacteria blooms that can pose serious health risks to people and animals.