The Nigerian dish Efo Riro, a spinach stew, took center stage as Chef Sarah Awodumila from The Jollof Buka shared her culinary expertise. Awodumila, a local favorite, began by explaining the ...

The deep, long-simmered flavors of this soup belies the fact that it takes less than an hour to make. List Link: Pressure Cooker Beef Barley Soup Nigerian Beef Stew Serious Eats / Maureen Celestine ...

Punched up with aromatic flavorings such as ginger, fresh chilies and curry powder, obe ata most often is thinned with broth for what’s simply called red stew. One of Nigeria’s signature ...

Buka is Brooklyn’s newest Nigerian restaurant, located on Fulton Street in Clinton Hill. From the array of stews and pepper soups offered, we picked goat stew — chunks of meat with skin and ...

Explore the rich and savory flavors of Nigerian food with Efo Riro. Chef Sarah Awodumila shares her secrets to creating a mouthwatering spinach stew.