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When Tiwonge Mzumara-Gawa was a child, her mother sent her to market with a basket woven from grasses. “But now we don’t do ...
A case in which more than 200 kindergarten students in northwestern China were found to have abnormal blood lead levels is ...
Conclusion While direct cooperation between the United States and China in Southeast Asia’s public health sector may be unlikely due to geopolitical tensions, there are significant opportunities for ...
Over the course of two decades, China has built a public health aid program for the world, turbocharged by the pandemic. As the U.S. retreats, China will only garner more influence globally.
Targeting graft in the sector has the potential to bring down health care costs, as well as divert public attention from other problems and redirect blame for issues plaguing the sector.
The shift from traditional cuisine to an increasingly Western diet is creating issues for nutrition researchers and countering other steps forward in public health.
As the Chinese public’s frustrations about zero-COVID policies mount, health experts are learning about the approach's pros and cons.
The Covid-19 pandemic has offered China an unprecedented opportunity to shore up its international influence by providing the world with much-needed public health goods. The CSIS China Power Project ...
This historically grounded, multidisciplinary analysis clearly explains not only China’s wide ranging environmental problems and their devastating public health consequences but also the ...
RACHEL MARTIN, HOST: Communist China is facing one of the largest crises of its history. The coronavirus is a public health concern, but it's also economic and political. Whole cities are shut down.
China is now facing similar health issues to higher income countries including the UK and US, according to new global health figures. Poor diet and cancer are a growing concern in China compared ...
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