That's because chronic exposure to tetrachloroethylene (a.k.a. perchloroethylene or PCE) may raise the risk of liver scarring ...

Over the past decade, the rate of deaths due to chronic liver disease has jumped from 10.5 per 100,000 people in the U.S. in 2014 to 14.4 deaths per 100,000 ...

Did you know that when you dine, the gut, microbes, and liver talk to each other using tiny chemical signals? New research ...

New research reveals that sorbitol, a common sugar alcohol used in “low-calorie” foods, can behave much like fructose once ...

Subtle facial and skin changes can signal silent fatty liver disease. Look out for puffiness, darkened neck creases, ...

Fatty liver disease has become an increasing global health problem, majorly influenced by lifestyles concerning diets and ...

A new study found that a popular low-calorie sweetener commonly used in sugar-free gum, candies and diet-friendly baked goods ...

The liver is the second largest organ in the body. It can regrow itself and remove toxins from the blood. Many soldiers at ...

Research suggests certain blood types may be linked to a higher risk of developing serious or fatal liver disease. Scientists ...

Roughly 1 in 3 adults has metabolic dysfunction–associated steatotic liver disease, or MASLD. A doctor outlines how to detect and slow the condition early.

When damage to the liver caused by alcohol or viral infections persists, liver fibrosis progresses and replaces tissue with ...

A striking rise in deaths from alcohol-related liver disease (ALD) is disproportionately impacting people without a college ...