To make chocolate-covered Oreos, choose your chocolate and toppings, then dip and set. Temper the chocolate for an extra snap ...

Ganache is an emulsion of chocolate and heavy cream. Different ratios of cream to chocolate change the consistency from thin, ...

Learn how just two ingredients can create rich, silky chocolate ganache that transforms any dessert into a decadent treat.

A simple, creamy twist on a classic pudding, created by Houston chef Anita Jaisinghani, to share with friends and neighbors ...

This copycat Applebee's Triple Chocolate Meltdown recipe features gooey chocolate lava cakes, chocolate drizzle, and vanilla ...

Simple ingredient alterations can change the composition of your cookie. The Bon Appétit team has time and again proved their expertly developed "BA's best" recipes reign supreme, so it comes as no ...

Case in point: this incredible triple-layer Chocolate Truffle Cake. I baked it for my husband’s birthday 20 years ago, and he loved it so much that he proceeded to request it for our anniversary, ...

Dark chocolate enrobes a rich and gooey pecan filling for a bite-sized take on the classic pie that will have the most modest ...

In the U.S., Dubai chocolate is still a relatively niche product. In the 52 weeks ending June 28, U.S. retail sales of ...