This week's Italian squash bake is a true work horse. Want an easy, make-ahead weeknight side dish? This will do the trick. Hosting both vegetarians and meat eaters for dinner? Serve Italian squash ...

Famed California chef David Nayfeld shares his two easy zucchini recipes. It's peak squash season and if you're in need of some simple ways to make the most of zucchini, Chef David Nayfeld has you ...

Whether it's summer or winter — or anywhere in between — we have tasty squash casseroles you'll love. Our squash casserole recipes are easy to make, and they're sure to become family favorites.

Bushels of local vegetables vie for our attention at farmers' markets: green beans, summer squash, zucchini, tomatoes, bell peppers, and corn. It can be overwhelming. But we don't have to play ...

It’s easy to confuse cousa (aka kousa or Magda squash) with spaghetti squash—they look nearly identical! However, cousa’s flesh and seeds are edible. This Middle Eastern variety has very thin skin and ...

The bounty of summer vegetables is upon us so what do you do with all that squash? Cooking Instructor, Chef Katie Cook, joined us to share some delicious ways to enjoy it! For more information about ...

The squashes of summer -- zucchini, yellow crookneck, pattypan, zephyr -- are the best squash in our book. If you find yourself among those afflicted with more squash than you know what to do with or ...