Yellow squash (also known as summer squash) is a mild vegetable that's harvested when immature and while the rind is still tender and edible. It cooks up easily and takes on the flavor of the food ...

As all the old jokes about country people not locking their doors except during zucchini season imply, growing squash can be a little too easy. And while figuring out what to do with the overabundance ...

Are you here to see if you can get some answers about what is yellow squash? You’re in the right place! At first glance, you might think that it’s yellow zucchini, but it’s actually a different ...

It’s easy to confuse cousa (aka kousa or Magda squash) with spaghetti squash—they look nearly identical! However, cousa’s flesh and seeds are edible. This Middle Eastern variety has very thin skin and ...

While the most common varieties of summer squash can be found year-round – we’re looking at you, green zucchini – the season for which they’re named brings a bounty of less familiar ones. Short and ...

My appreciation for most summer produce borders on veneration. If I close my eyes, even in the winter months, I can still conjure their more sensual qualities in my mind: the glossy curves of a tomato ...

Gardeners know when it is summer because they can hardly keep up with the squash harvest. Summer and summer squash go hand in hand. But wait, are they summer squash or are they zucchini? Both summer ...

Hello Mid-Ohio Valley farmers and gardeners! Happy first day of summer. We have just experienced the longest day of the year (for sunlight) as the Summer Solstice occurred at 10:57 p.m. on Wednesday, ...

I've never been a huge fan of yellow summer squash, dismissing it as dull with its tender skin and watery flesh. However, over the past week, I've worked on perfecting a pasta that uses caramelized ...