Grapegrowers now have a better understanding of how to reduce the risk of infection in their vines from grapevine drunk ...

Dr Fiona Constable is no stranger to the Australian wine sector. Based at Agriculture Victoria, the plant pathologist has ...

Insights into the origins and genetic diversity of Australia’s oldest vines are being unearthed as part of a Wine ...

Europe is the largest region for Australian wine exports by volume, with a 45 per cent share of total exports. As a delegation of Australian wineries heads over to Stockholm and Amsterdam for trade ...

Grapegrowing, winemaking and wine-related tourism contributes $51.3 billion to the Australian economy and supports more than 200,000 jobs, according to the Economic Contribution of the Australian Wine ...

In the 12 months ended June 2025, Australian wine exports increased by 13 per cent in value to $2.48 billion and 3 per cent in volume to 639 million litres, according to Wine Australia's Export Report ...

Data from a number of sources indicates that wine consumption is declining significantly in the Australian on-premise channel. In response, Wine Australia commissioned Square Holes to undertake ...

The 2025 Australian winegrape crush is estimated to be 1.57 million tonnes, 160,000 tonnes (11 per cent) more than the 2024 crush but still 140,000 tonnes below the 10-year average of 1.71 million ...

In the 12 months ended December 2024, Australian wine exports increased by 34 per cent in value to $2.55 billion[1], the highest value since June 2021. Total volume also increased, by 7 per cent to ...

Just as alcohol tolerance labelling differs between markets (which we’ve previously written about), winemakers and exporters need to be aware that the prescribed limit for sulphites present in wine ...