Whenever we go out for Mexican food, one of my favorite things to order is fajitas. You can smell them on the way to your ...

You can use a 2 tablespoons of a ready made taco seasoning. Add 1 teaspoon, more or less to taste, of cumin to more closely match the fajita seasoning. Boneless Skinless Chicken Thighs: Use chicken ...

Add these high-protein lunch recipes, like lemony tuna salad and tomato-mozzarella sandwiches, to your menu to add at least ...

Cleaning your cast iron pan has literally never been easier. Try out this quick cleaning trick that won't ruin your cast iron ...

If you’re a college football or NFL fan, chances are good you’re planning to tailgate this season. If plain old burgers and ...

Crack eggs into a bowl. 2-3 eggs per pepper is recommended. Add any precooked meats, vegetables and cheeses to the eggs.

We all love Better Made chips and Faygo pop, but here are some other Michigan-made munchies that our critic raves about.

If the griddle is dry, brush it with some neutral oil. Crack the four eggs onto the griddle, one where each taco was—season with salt and pepper. Cook to your desired doneness. We like sunnyside up.

Savor the best of Tex-Mex in Fort Worth with these top dining spots for delicious, authentic flavors and unique dishes.

Jesse Moya launched his business in Denver in 2020 with just a griddle, a tent and coolers, and now it's ready for its next ...

San Angel Cocina & Cantina, one of the newest Mexican restaurants in Athens, opened its doors on May 7 at 2226 W Broad St.

Season 10, episode 3, "The One with Ross's Tan," took this ... weirdness by inviting Rachel and Joey over for a double date with him and Charlie. Ross made fajitas and margaritas, but he ended up ...