Fig jam and oats make a delicious breakfast combination that can help you boost collagen production naturally. Figs are ...

Fruits and vegetables are fantastic to eat, but they can often go bad before you get around to eating them. One TikTok user, ...

Aspen nights have a way of drawing you out, and The Wild Fig’s patio might be the best place to soak them in. Freshly ...

At these kinds of upscale fine-dining restaurants, the kitchen is the canvas, the food is the paint and the atmosphere is the frame. My Figs & Fables experience was a masterpiece.

Just like dietitians recommend making half your plate produce, your snack plate should be no different. “Most of us aren’t ...

Steep in milk or cream. Steep a few toasted leaves in warm milk or cream for 20 minutes and then remove and discard (or compost) the leaves. Use the infused liquid to make pastry cream, panna cotta, ...

One of the most popular houseplants today is the fiddle leaf fig (Ficus lyrata). Yet this arboreal gem is also a candidate ...

Freezing: To freeze ripe pears, peel if desired, then core and slice and dip in lemon juice to help prevent browning. Freeze on a lined baking sheet until firm, then transfer to a freezer bag or ...

Health experts outline how to enjoy traditional treats and lavish feasts mindfully, with practical tips on everything from ...

The original, “Eat an apple on going to bed and you’ll keep the doctor from earning his bread,” came from Wales. It took a ...

These satisfying snack recipes pack at least 7 grams of protein per serving to keep you fueled and energized long after your ...

A professional chef says you might be making a big mistake by storing your apples on the kitchen counter. Here’s the best way to store apples, according to chef Jessica Randhawa.