Jan 24, 2020 · Fava is a traditional Greek, nutrient-dense and very flavorful dip of mashed yellow split peas, extra virgin olive oil, and lemon.

Jan 12, 2025 · Also known as broad beans, fava beans are in season in the spring and are used in many cuisines around the world. Here, learn what they taste like and the best ways to prep them, …

Jul 11, 2025 · Fava is a delicious Greek spread that is made with yellow split peas, lemon juice, olive oil, onion, garlic, bay leaves and some salt. You can choose to top it with chopped chives and capers. It …

Fava (φάβα), in Greek cuisine, is a traditional dish made of split peas, typically yellow ones (and not, in spite of the name, of fava beans). They are cooked with chopped onion and mashed together with …

Jun 30, 2024 · Fava beans, also known as broad beans, are a springtime crop that is grown and eaten around the world. One of the oldest known cultivated plants, fava beans date back to about 6000 …

Jun 24, 2025 · What are fava beans? Learn about this ancient legume’s history, flavor, nutritional benefits, preparation tips, and cultural significance from Mediterranean to global cuisine.

Feb 22, 2024 · Greek Fava is a versatile dip or spread made from PDO Santorini fava beans or yellow split peas. The legumes are cooked with onions, bay leaves, and olive oil until they yield a soft, …

Aug 3, 2016 · Recreate a Greek culinary classic at home with this quick and easy Greek Fava recipe. Just a handful of ingredients and 30 minutes are all you need to enjoy this rich, smooth dip with your …

If you’ve been looking for a fava recipe that actually tastes like the one served in Greece, then you have to try this authentic Greek fava recipe! This is my delicious traditional Fava (yellow split peas puree) …

Traditional Greek fava - by Greek chef Akis Petretzikis. An authentic traditional Greek recipe called "Fava" made with yellow split peas!