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  1. SKEWER Definition & Meaning - Merriam-Webster

    The meaning of SKEWER is a pin of wood or metal for fastening meat to keep it in form while roasting or to hold small pieces of meat or vegetables for broiling.

  2. Skewer - Wikipedia

    A skewer is a thin metal or wood stick used to hold pieces of food together. [1] The word may sometimes be used as a metonym, to refer to the entire food item served on a skewer, as in …

  3. SKEWER | definition in the Cambridge English Dictionary

    SKEWER meaning: 1. a long, thin metal or wooden pin used for holding together pieces of food, especially meat…. Learn more.

  4. SKEWER definition and meaning | Collins English Dictionary

    A skewer is a long metal pin which is used to hold pieces of food together during cooking.

  5. SKEWER Definition & Meaning | Dictionary.com

    SKEWER definition: a long pin of wood or metal for inserting through meat or other food to hold or bind it in cooking. See examples of skewer used in a sentence.

  6. Skewer - definition of skewer by The Free Dictionary

    1. To hold together or pierce with a skewer or other pointed object. 2. To ridicule or criticize harshly: a reviewer who skewered the tedious movie.

  7. skewer noun - Definition, pictures, pronunciation and usage ...

    Definition of skewer noun in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.

  8. The Art of Cooking with Skewers: A Comprehensive Guide

    Jul 23, 2025 · A skewer is a long, thin tool made from various materials used primarily for holding pieces of food together while cooking. Skewers are essential for efficiently grilling, roasting, or …

  9. skewer - WordReference.com Dictionary of English

    skew•er (skyo̅o̅′ ər), n. Food a long pin of wood or metal for inserting through meat or other food to hold or bind it in cooking. any similar pin for fastening or holding an item in place. v.t. to fasten …

  10. Skewer - Definition, Meaning & Synonyms | Vocabulary.com

    The pointed wooden stick you use to hold cubes of meat or vegetables together while they're cooking is called a skewer. You can also use a very long skewer to toast marshmallows over a …