Chili Cheese Enchiladas – Spicy, Cheesy & Full of Southwest Flavor Loaded with smoky chorizo, tender beef, and roasted green chiles, these enchiladas are rich, hearty, and covered in gooey cheese. Every bite is bursting with bold flavor! Ingredients ½ lb spicy sausage (chorizo or hot breakfast sausage) ½ lb ground beef (85% lean) 2 cups Hatch green chile, roasted & chopped 1 cup diced tomatoes (canned or fresh) ½ cup minced onion 2 cloves garlic, minced Salt & pepper, to taste 1 tbsp butter 1 tb

Velveeta Mac and Cheese full recipe here --- https://dashofsanity.com/velveeta-mac-and-cheese/ | A Dash of Sanity